No Sausage For Matt
Matt expresses a strong aversion to eating sausage and hamburger, despite enjoying steak and hot dogs. The aversion is attributed to childhood experiences with overcooked hamburgers and a preference for rare steak. Danny attempts to persuade Matt to try a breakfast pizza, but Matt remains resistant, citing the texture and temperature of the meat. The conversation also touches on the psychological aspect of food preferences and the challenges of changing long-held dietary habits.
